In modern homes, modular kitchen is a boon. They are made to get the most from the valuable space available and make life structured and comfortable in kitchen. Usually the modular we know consists of wall units, floor models and long cabinets with space assigned for appliances for the kitchen. Though obtaining a modular kitchen for home appears simple- start to see the pictures, order it and have them installed. But the truth is quite different. Kitchen design takes a great deal of planning. Before you order your modular kitchen just look at a few fundamentals about your kitchen that people usually ignore. We’ve brought 6 basic things that you have to keep in mind before setting up a modular kitchen.
Make top and oven for cooking food, kitchen sink for planning and cleaning, and refrigerator and long cabinet for storage space, they are the 3 important elements of the kitchen. The position of the determines the comfort and convenience in your kitchen. Since long architects and kitchen organizers have adopted the essential theory of design, the Golden Triangle. Relating to it, prepare top, kitchen sink and refrigerator should be positioned so they are within 4-9 ft gap with one another.
Make place for just one or two seats in your kitchen for that essential break from the chores. Relax with a cup of coffee or book or simply gossip with your family and friends. Whilst doing all of this you can continue to keep a watchful eye on what’s cooking food.
Collection of materials will decide whether your modular kitchen can make your daily life easy or difficult to keep up. Choose the materials that are easy to completely clean and keep maintaining. It’s kitchen! It’ll become filthy and greasy after each prepare. Steel is an excellent option. But all metal kitchens can look boring and chilly. Mix it with solid wood and cup to make your kitchen warm, low and trendy on maintenance.
Inside a modular kitchen you could have different section to keep different kitchen essentials like spoon and ladles, utensils, groceries, perishable and nonperishable food items… A perfect modular kitchen must have space for everything. Plan it so that we now have open up and closed racks, glass cabinets, hangers, wall devices, floor products and if the area allows an extended cabinet too. Get some good idea from here to make enough space for everything in your kitchen and keep it arranged.
Regardless of how convenient or beautiful your modular kitchen is but everything is a waste if it lacks proper ventilation. Aside from home windows and ventilator for natural freshness , use a good chimney that could keep the kitchen clear of smokiness of chilly and strong smell of spices found in cooking food delicious Indian foods.